🍑 Bergeron Apricot – 1 kg – Sunny sweetness from the Rhône Valley

Packages of caliber 40/45 mm – Cat. I – Origin France (Drôme / Ardèche)

Harvested at peak ripeness on the sunny slopes of the Rhône Valley, Bergeron apricots are distinguished by their orange skin with red highlights and their generous flesh, both sweet and subtly tangy. Firm yet juicy, they are perfect for eating or cooking.

🌿 An exceptional fruit
✔ Balanced taste: sweet sweetness with a hint of tangy
✔ Caliber 40/45 mm : ideal size for jams, pies and compotes
✔ Rich in beta-carotene, fiber & antioxidants
✔ Rhone terroir: hot days & cool nights for an intense aroma
✔ Manual harvesting & short supply chain for optimal freshness

📦 Packaging
1 kg bulk tray – or approx. 18 to 22 fruits depending on size.

💡 Tasting ideas
✅ Enjoy fresh, simply washed
✅ Rustic apricot-rosemary tart or homemade clafoutis
✅ Traditional Bergeron jam (sugar 60%, short cooking time to preserve the color)
✅ In a sweet and savory salad: apricots, mozzarella & basil
✅ Oven roasted with a drizzle of honey & crushed pistachios

📍 Why choose Bergeron apricot?
✔ Late French variety, renowned for its cooking properties
✔ Firm flesh that does not crumble: ideal for baking
✔ Authentic taste, without compromising on freshness