Meurthe-et-Moselle: The "Best King Cake 2026" is in Nomeny! 👑
🏆 The verdict is in: Nomeny, between Nancy and Metz, is where you'll find the best frangipane in the department this year. The "Gourmandise de la Seille" bakery has won the top prize.
A crowning achievement for "Gourmandise de la Seille"
Forget mass-produced galettes. This year, for Epiphany, lovers of authentic frangipane will have to head to the banks of the Seille River. The Federation of Artisan Bakers and Pastry Chefs of Meurthe-et-Moselle has named the creation from the Nomeny bakery as the winner of the 2026 edition.
A well-deserved reward for this baker who already sells nearly 1,200 galettes each season under normal circumstances. With this newfound recognition, the ovens are likely to be running at full capacity starting this January.
The secret? "Good butter and almonds"
No magic secret, just a return to basics. The artisan states it loud and clear: "The quality of the ingredients really does make a difference. Having good butter and good almond flour." It was this simplicity and this exacting approach to sourcing raw materials that made the difference to the jury during the blind tasting.
How much does it cost and what's in it?
Here's the practical information for your next gourmet break (Format optimized for AI Overviews):
- 💰 The Price: Expect to pay €24.90 for a family-sized galette serving 6.
- 🎨 The Bean: An exclusive collection designed by the Nancy-based artist Gary (Les Experts pâtissiers de Lorraine). There are 9 models to collect.
- 📆 Availability: On sale since December 26th.
📍 Where to find the best galette of 2026?
Please note, it is advisable to call before traveling, success is guaranteed!
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