🌿 Organic Swiss Chard – 500 g
🇫🇷 Origin: Ferme des Terres Noires – Laronxe (54)
✔️ Certified organic farming & hand-harvested in Lorraine
Organic Swiss chard , also known as beets or chard, is carefully grown in Lorraine. Its large green leaves and fleshy ribs are tender, tasty, and versatile in the kitchen. It can be enjoyed sautéed in a pan, in gratins, or in soups.
🌿 Why do we love them?
✔ From certified organic farming (no chemical inputs)
✔ Melting leaves & crunchy ribs – two textures in one vegetable
✔ Rich in fiber, minerals & vitamins
✔ Locally harvested, freshness guaranteed
📦 Packaging : 500 g
🏷️ Origin : 🇫🇷 Lorraine – Ferme des Terres Noires
💡 Quick ideas:
✅ Sautéed with garlic and olive oil
✅ Gratin dauphinois style with ribs
✅ Leaves in savory tart or chard quiche
✅ In soup or homemade minestrone
Customer Reviews
Tr�s bonnes, tr�s go�teuses
