🍫 Cremino 1878 – Venchi

Triple-layer chocolate with hazelnuts & almonds – 100g

Dive into the absolute icon of Italian chocolate: the Cremino 1878 , a historic square composed of three melting layers .
Two layers of milk Gianduia made with IGP Piedmont hazelnuts surround a central layer of white chocolate with almond paste .
A perfect balance between softness, creaminess and elegance.

✨ What makes the Cremino 1878 unique

✔ Creamy & soft texture
✔ Rich taste, signature of Piedmontese Gianduia
✔ Perfect hazelnut – almond combination
✔ Historic recipe, a true Venchi masterpiece
✔ Generous size: approximately 8 pieces per box

📦 Product information

Net weight: 100 g
Gluten-free
House: Venchi

🧾 Ingredients

Triple layer chocolates with hazelnut paste and almond paste.
Sugar, cocoa butter, Piedmont hazelnut paste 16.7%, almond paste 11.1%, whole milk powder, cocoa mass, whey powder (from milk), anhydrous milk fat, emulsifier: soy lecithin, natural vanilla flavouring.
May contain traces of other nuts .
Gluten-free.