🐟 Homemade Fish & Chips, the healthy version!
Forget about industrially produced breaded fish and its questionable oil. With the Air Fryer, you get an explosive Panko crust and melt-in-your-mouth flesh in just 10 minutes of cooking.
💡 Why is breaded fish better in the Air Fryer?
Unlike a frying pan where the breadcrumbs absorb the oil, the Air Fryer uses rapid convection technology to dry and toast the breadcrumbs instantly. The result: much crispier, far lower in calories, and no lingering frying smell in your home!
Ninja Foodi Dual Zone
Cook your fish and chips at the same time thanks to the two independent drawers. An incredible time-saver for families!
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🛒 Your Ingredients
Whitefish
Eggs
Panko
Flour
⚡ Preparation steps
❓ Frequently Asked Questions
Which fish should I choose?
Cod, pollock or saithe are perfect because their flesh remains firm and flaky.
Can breaded fillets be frozen?
Absolutely! Bread them raw and freeze them. You can cook them directly without defrosting (add 4 minutes).
Need some support ideas?
Sweet potato fries or a crunchy salad? It's all in our guide!
Consult the Air Fryer Guide
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