🥓 Lorraine spindle – 320g
An emblematic specialty of Eastern France, Fuseau Lorrain is a dry charcuterie made from 97% pork , finely seasoned with pepper, nutmeg and garlic , then stuffed into a natural pork casing .
🍽️ A charcuterie with character, resulting from Lorraine know-how
✔️ Traditional recipe made with selected pork
✔️ Subtle seasoning with spices and herbs
✔️ Naturally dried for an intense taste and a beautiful texture
✔️ Ideal in thin slices, as an aperitif or on a charcuterie platter
📦 Packaging: Vacuum packed
⚖️ Net weight: 320g
🌡️ Storage: At +4°C
📆 DLC: 60 days upon receipt
🧾 Ingredients:
Pork meat (97%), fine salt, ascorbic acid, dextrose, pepper, sugar, nutmeg, phosphate, garlic, natural pork casing, preservatives: potassium nitrate, antioxidant: sodium erythorbate, anti-caking agent: silicon dioxide
⚠️ Possible traces: Milk, nuts, flour, eggs
🚚 Fast delivery – A regional specialty to enjoy on any occasion
📌 Keep refrigerated and consume quickly after opening
🍷 Pair with a light red wine or craft beer for a 100% local aperitif!
