
🌰 Trappe d'Échourgnac – Cheese matured with walnut liqueur – 315g
Born in the heart of the Abbey of Notre-Dame de Bonne-Espérance in Dordogne, Trappe d'Échourgnac is a unique cheese, a blend of monastic expertise and the art of distillation. Matured with a walnut liqueur from the Périgord region, it reveals sweet, woody, and subtle flavors.
🧀 An exceptional cheese, between tradition and indulgence
✔️ Handcrafted in a Trappist abbey
✔️ Refined with walnut liqueur – Aromas of Périgord hazelnut
✔️ Soft and fluffy texture – Delicately woody taste
✔️ A mild and balanced bouquet – For lovers of mild cheeses with character
📦 Packaging: 315g whole cheese
🌡️ Storage: Between 0°C and +4°C
📆 DLC: Indicated on the packaging upon receipt
🐄 Milk: Pasteurized cow's milk
🧀 Type: Raw pressed cheese
🥄 Fat: 27%
⚠️ Allergens: Lactose
📌 Ideal at room temperature to reveal its full aromatic palette
🍷 Enjoy with a sweet wine or craft beer for a perfect pairing
🚚 Careful and fast delivery – Fresh product guaranteed
🧘♂️ A rare monastic creation, perfect for gourmets in search of finesse.