🌶️ Air Fryer Peppers (12 min): time & quantities – Neary
Do you want tender, tasty, and quick-to-prepare peppers? The Air Fryer is the perfect ally for cooking peppers in the blink of an eye 🥗! No more endless pan-fries or the oven heating up the entire kitchen. Thanks to forced-air cooking, your peppers stay juicy inside, lightly grilled, and ultra-delicious 😋. Discover here all the times, weights, and tips for successfully cooking peppers in the Air Fryer, even during the week when you're lazy 🔥.
Air Fryer Pepper Cooking Time & Weight Chart
Type of cutting | Weight | Temperature | Time | Trick |
---|---|---|---|---|
Straps | 300 g | 180°C | 12 min | Mix halfway through cooking, oil lightly |
Dice/cubes | 250 g | 180°C | 10–11 min | Shake the basket at 5 min |
Whole peppers | 2 ways | 180°C | 15–17 min | Return to the half |
Stuffed peppers | 2 rooms | 180°C | 16–18 min | Monitor, cover with foil if coloring quickly |
How to Cook Peppers in the Air Fryer (Easy Steps)
- Wash and seed your peppers. Cut them into strips, cubes, or leave them whole, depending on the recipe 🫑.
- Season : Add 1 tbsp olive oil, a pinch of salt, pepper, and herbs of your choice (thyme, oregano, smoked paprika, etc.). Mix well with your hands.
- Place the peppers in the Air Fryer basket, without stacking them too close for even cooking.
- Start cooking at 180°C for 12 minutes (strips). Open halfway through cooking and stir gently to brown on all sides 🔄.
- Watch the end : depending on your Air Fryer, adjust from 1–2 min to get the perfect texture, melting but still a little crunchy. Serve warm or chilled for a colorful salad 🥗.
FAQ — Air Fryer Peppers
Why choose the Air Fryer for peppers?
The Air Fryer cooks quickly and evenly without adding unnecessary oil. The peppers stay tender and lightly grilled, and you don't have to check on them every 2 minutes 🔥!
Should the skin be removed?
This isn't necessary: the skin becomes tender in the Air Fryer. For an extra tender texture, you can peel them after cooking if necessary. For stuffed peppers, leave the skin on so they hold together better.
Which peppers to choose?
Red for sweetness, yellow for mildness, green for pep. A mix makes the pan-fried dish even prettier and tastier 🌈. Discover our selection of fresh peppers here .
Can you freeze Air Fryer cooked peppers?
Yes! Let cool, then freeze in portions. Practical for bowls, omelets, pizzas, or quick wraps 🥪.
Any ideas on how to accommodate them?
Perfect in warm salads, on toast, in a quinoa bowl, with chicken, or as a wrap filling. For even more ideas, explore our Air Fryer Collection .
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