Extra Strawberry Jam - 350g

Our jams are made in Alsace, using only fruit and sugar, without gelling agents or preservatives. The second generation continues the tradition of a simple and authentic jam, cooked in century-old copper cauldrons, using a unique computer-assisted process that adjusts the amount of added sugar based on the sugar already present in the fruit.

Strawberries and sugar… that's all! Our manufacturing technique, which involves extracting a large portion of the juice from the preheated strawberries before adding the sugar, results in a naturally well-gelled jam. It's often a children's favorite!

Tasting advice: As a filling for a jam roll.

Packaging: 350g jar