Gingerbread preparation - 500g

Gingerbread that will melt in your mouth. A soft and tender crumb, made with creamy honey, excellent shelf life.

Gourmet Idea: Enjoy Gingerbread as a starter with a slice of foie gras, as a dessert to accompany your entremets or on its own for a gourmet break.

Ingredients: Wheat flour, Rye flour, Sugar, Butter powder, Whole milk powder, Baking powder, Spices, Orange powder, Thickener, Salt.

Allergens: Gluten, nuts

Gingerbread preparation delivery from Moulin Janot available every Saturday