🍖 Pink Pork Tenderloin in the Air Fryer (quick, no oven required) – Neary
Do you dream of a tender, juicy, perfectly pink filet mignon without ever using the oven? Thanks to the Air Fryer, it's possible and, above all, incredibly easy. Discover the method tested and approved by our team to perfectly cook this cut of meat like a pro... at home, in less than 25 minutes! 🥩✨
💡 Why choose the Air Fryer for filet mignon?
With the air fryer pork tenderloin , say goodbye to dry, tasteless pork! The secret is the convection cooking that gently heats the meat while keeping its center delicately pink. No need to turn on the oven or check on the meat every two minutes. You save time, you save energy, and above all, you get professional results every time. 🕒
Pork tenderloin is naturally lean, so it benefits from quick cooking to stay moist. The air fryer sears the surface for a golden crust, while sealing in the juices. Want to impress your guests or just treat yourself? This method ticks all the boxes: flavor, speed, and simplicity. 👩🍳
And as a bonus, you avoid oil splatters and lingering odors in the kitchen. Practical, isn't it?
Air fryer filet mignon: pink cooking is possible!
This dish impressed the entire team during our last test. The result: tender meat, a flavorful crust, and a moist center. The air fryer allows you to control the temperature precisely, eliminating any stress.
🛒 Ingredients for 4 people
⏱️ 5 min prep💡 Tip: For a sweet and savory touch, add a spoonful of honey or maple syrup when coating the meat. It caramelizes deliciously at the end of cooking!
⚡ Steps: How to achieve a perfect pink color in the Air Fryer
Trim any sinew and excess fat from the tenderloin. Brush it with olive oil (and mustard, if you want an even more flavorful crust). Season with salt, pepper, and herbs on all sides. Let it rest at room temperature for 10 minutes: the meat will be more tender!
Preheat your Air Fryer to 200°C for 3 minutes. During this time, you can prepare a quick side dish (new potatoes, green vegetables, etc.).
Place the tenderloin in the basket. Cook at 200°C for 14-16 minutes (turn halfway through for even browning). Remove when the internal temperature reaches 62-63°C for medium-rare (the meat will continue to cook outside the air fryer).
No thermometer? Prick with the tip of a knife: the juice that flows should be slightly pink but not translucent.
Wrap the tenderloin in aluminum foil and let it rest for 5 to 8 minutes. This step is crucial for the juices to redistribute and the meat to remain tender. Slice into thick slices and serve immediately. 😍
🤫 Tips to enhance your air-fried filet mignon
- Quick side dish: Toss in some halved baby potatoes, drizzled with a little oil and sprinkled with herbs, at the same time as the meat. Everything will be ready at once, no extra dishes to wash! 🥔
- Southwest variation: Wrap the fillet in a few slices of smoked bacon before cooking. Result: guaranteed barbecue flavor and tenderness.
- Sweet and savory version: Add apple or apricot wedges to the basket for a fruity touch that pairs wonderfully with pork.
- Zero waste: If you have any leftover filet mignon, slip the cold slices into a baguette sandwich with mustard and pickles. It's delicious! 🥪
❓ FAQ – Questions about cooking filet mignon in an air fryer
Can this recipe be made with veal tenderloin?
Yes, the method also works with veal. Just keep an eye on the cooking time; veal cooks even faster than pork. Aim for an internal temperature of 60°C to keep it moist.
How to prevent meat from drying out?
The secret: don't let the internal temperature of the pork exceed 63°C. Use a cooking thermometer if you have one, otherwise trust the color of the juices. And above all, let the meat rest, covered with foil, after cooking.
Can the filet mignon be prepared in advance?
Yes, you can season the fillet the day before and keep it in the refrigerator. Take it out 30 minutes before cooking so it's at room temperature; it will be even more tender.
Can we add a sauce?
Of course! A light mustard-cream sauce, cooking juices deglazed with white wine, or simply a little wholegrain mustard on the side… Treat yourself! 😋
And how do you clean the Air Fryer afterwards?
The filet mignon doesn't release much fat, so the basket is easy to clean. Rinse it under hot water with a little dish soap, or put it directly in the dishwasher if your model is dishwasher-safe.
For more Air Fryer tips, check out our complete Air Fryer guide !
🍽️ What to serve with?
This pork tenderloin is perfect with air-fryer roasted baby potatoes, sautéed vegetables, or homemade mashed potatoes. Looking for more ideas? Check out our recipe for the best air-fryer pork tenderloin to mix things up! 🥗
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