🍗 Air Fryer Roasted Chicken (25 min): Juicy, Golden & Easy – Neary
Published on • By Lou
Quick answer: For a juicy, golden-brown air fryer chicken ready in 25 minutes , brush your chicken with olive oil, sprinkle it with spices, place it in a preheated air fryer, and cook at a high temperature. The result: ultra-crispy skin, incredibly tender meat, and a chicken ready to delight the whole family effortlessly! Perfect for a quick, healthy, and delicious meal, even on a weeknight 🔥🍗🥗.
🧺 Ingredients
- 🍗 1.2 kg small free-range chicken (or thighs/half chicken)
- 🫒 2 tbsp olive oil
- 🧂 1 tsp salt
- 🌶️ 1/2 tsp smoked paprika
- 🥄 1/2 tsp garlic powder
- 🧅 1/2 tsp onion powder
- 🌿 1/2 tsp Herbes de Provence
- 🍋 1 tbsp lemon juice
- 🧄 1 crushed garlic clove
- 🧈 1 knob of butter (optional)
💡 Use a small free-range chicken for even and quick cooking. Adjust the spices to your liking! ( Other Air Fryer recipes )
👩🍳 Preparation – step by step
Preheat your air fryer to 200°C for 3 to 5 minutes. This helps to sear the skin from the start for a golden and crispy result 🟠.
Mix together in a bowl the olive oil, salt, paprika, garlic and onion powder, herbs, lemon juice and crushed garlic clove. Generously coat the entire chicken (outside + under the skin if possible) with this fragrant marinade 🍋🌿.
Place the chicken skin-side up in the air fryer. Add a knob of butter on top if you want extra browning. Cook for 25 minutes (for thighs or a half chicken, adjust to 18-20 minutes).
For crispy skin all over, turn the chicken halfway through cooking using tongs. You can also baste it with some of the juices from the bottom of the pot to boost the moistness 😋.
Let the chicken rest for 5 minutes under foil before carving. This retains all the juices and keeps the meat tender. Serve immediately with roasted vegetables or a salad 🥗.
🌱 Tips for an irresistible air fryer chicken
- 🍗 Choose a small chicken or pieces (thighs, drumsticks) for even and quick cooking.
- 🔥 For ultra crispy skin, dry the chicken well before seasoning, and do not overload the vat.
- 🌿 Add lemon slices or sprigs of thyme under the poultry for a Mediterranean flavour.
- 🥔 Serve with sweet potatoes or wedged potatoes, roasted at the same time in the air fryer.
- 🥗 For a healthy meal, serve with a crisp salad or steamed vegetables: green beans, carrots, broccoli…
- 🔪 Cut the chicken on a board, collect the juices to coat the meat just before serving.
- 💡 Discover all the tips and comparisons on the best air fryers of 2025 .
❓ FAQ – Juicy and golden air-fryer roasted chicken
🍗 Can you cook a whole chicken in an air fryer?
Yes, provided it's small (1.2 to 1.5 kg max) and your pot is suitable. Otherwise, opt for chicken thighs or drumsticks for quick and even cooking.
🔥 How to get perfectly crispy skin?
Dry the chicken thoroughly before seasoning, lightly oil the skin, avoid overfilling the air fryer, and make sure it preheats properly. A tiny bit of butter on the skin can also enhance the golden-brown color!
⏱️ How long exactly does it take to roast a chicken in an air fryer?
Allow 25 minutes for a small whole chicken. For thighs or pieces, 18 to 20 minutes is sufficient. Always check that it's cooked through: the juices should run clear and the meat should not be pink.
🥗 What are some quick side dish ideas?
Roasted potatoes, sweet potatoes, grilled vegetables, or a crisp salad are perfect. You can also prepare a variety of Air Fryer recipes to fill the table!
🌍 Does this recipe work everywhere in France?
Yes, an air fryer guarantees even cooking, even at high altitudes or in humid regions. Simply adjust the size of the chicken to the capacity of your appliance. Try our traditional roast chicken recipe for comparison!
Discover our compact air fryer or compare the best 2025 models on Neary.
Other air fryer recipes await you to vary the pleasures.
Origin: France – Quick & family-friendly cuisine. Recipe adapted throughout France, including overseas territories.
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