How to Remove Pumpkin Seeds Without Waste: FAQs & Anti-Waste Tips
Quick Answer: No-Waste Core Squash: Seeds easily removed with a spoon, reuse roasted or sown. Cut the squash, gently scrape, scoop out the seeds, and enjoy every part of the vegetable! 🥄
Anti-waste tips with squash 🍃
- Don't throw anything away! Even the filaments can flavor a broth or soup.
- The skin of some squashes is edible : the pumpkin, for example, can be eaten without peeling after cooking! Try it, it's delicious.
- Compost what you can't eat : nature will reward you. 🌱
- For an ultra-tender squash, try steaming it after removing the seeds and filaments.
Want to try different varieties? Check out butternut squash for its sweetness, or Lorraine pumpkin for its vibrant color. 🧡
What to do with the seeds after removing them? 🌻
- Grill them for a healthy appetizer : Rinse well, dry, then toss with a little olive oil, salt, paprika, or herbs. Bake them in the oven at 180°C for 10-15 minutes. Delicious and rich in protein! 🥯
- Sowing them in the garden : Sow them in spring to grow your own squash (make sure they haven't been heated).
- Incorporate them into cooking : Add them to a salad, or blend them to thicken a soup.
- Give them a second life : Pro tip: consult this guide to properly dry seeds and make storage easier.
Little bonus: kids love participating in the seed operation! 👨👩👧👦
Quick tips and clever tools for removing pumpkin seeds 🛠️
- Use an ice cream scoop : its rounded shape fits perfectly inside the squash.
- For large squash, try the melon baller : it's fun and effective! 🍈
- If you want to save time, cut the squash into quarters; this gives direct access to the seed areas.
- Remember to keep the squash cool if you are not cooking the removed flesh immediately.
Also check out our air fryer guide to cooking squash unattended! 🔥
FAQ about squash and seeds ❓
Can you eat everything in a squash?
The flesh, seeds, and sometimes the skin (e.g., pumpkin) are edible. The filaments can be used in broth. Any parts that are too hard or damaged can be composted! 🥬
How to store seeds?
After rinsing, dry thoroughly on a cloth. Then place them in an airtight jar away from moisture. To sow in spring, store in a cool, dry place.
Should all the seeds be removed before cooking?
Yes: they become tough when cooked and risk altering the texture of the dish. Always remove them before cooking your squash.
Are pumpkin seeds healthy?
Absolutely! Rich in protein, magnesium, and zinc, they can be enjoyed grilled, plain, or in your favorite recipes. They're the ultimate healthy snack! 💪
Which squash should you choose for a creamy soup?
Butternut squash adds a sweet and velvety texture, while pumpkin adds a nutty note. Discover our butternut squash and pumpkin from Lorraine for ultra-creamy soups! 🥣
Simple steps to remove pumpkin seeds without wasting anything 🥄
By following these steps, you'll have a squash that's ready to cook and seeds to use—perfect for fall or all year round! 🧡